Search for: (subject:(cooking) OR subject:(cookbook*) ) isolanguage:"eng" audience:"adult" contentclass:"NONFICTION" formatcode:(BK )

100 items

TitleSubtitleAuthorFormatCall No.
Mediterranean Every DaySimple, Inspired Recipes for Feel-good FoodPrakash, SheelaBook641.59 Prakash
Kitchen Without BordersRecipes and Stories From Refugee and Immigrant ChefsBook641.5 Kitchen
The Complete Salad CookbookA Fresh Guide With 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and MoreAmerica's Test Kitchen (Firm)Book641.83 Complete
Plant Over Processed75 Simple & Delicious Plant-based Recipes for Nourishing your Body and Eating From the EarthHannemann, AndreaBook641.563 Hannemann
Everyday FreshMeals in MinutesHay, DonnaBook641.5 Hay
The Sprout BookTap Into the Power of the Planet's Most Nutritious FoodEvans, DougBook641.6 Evans
The Mediterranean Diet Cookbook for BeginnersMeal Plans, Expert Guidance, & 100 Recipes to Get You StartedParavantes, ElenaBook641.59 Paravantes
AranRecipes and Stories From A Bakery in the Heart of ScotlandShedden, FloraBook641.81 Shedden
Chasing FlavorTechniques and Recipes to Cook FearlesslyKluger, DanBook641.5 Kluger
The Vegan Instant Pot CookbookWholesome, Indulgent Plant-based RecipesVora, NishaBook641.5636 Vora
The Ultimate Wood-fired Oven Book[design, Construction, Use]Carpenter, AnnaBook641.58 Carpenter
Il BucoStories & RecipesLennard, DonnaBook641.59 Lennard
The Simple Paleo Kitchen60 Delicious Gluten- and Grain-free Recipes Without the FussBittner, JessieBook641.5638 Bittner
Low Sodium, Big Flavor125 Recipes for Daily Meals Plus Pantry Staples, Including Dressings, Condiments, Spice Blends, and MoreFerroni, LaraBook641 Ferroni
The Chicken BibleSay Goodbye to Boring Chicken With 500 Recipes for Easy Dinners, Braises, Wings, Stir-fries, and So Much MoreAmerica's Test Kitchen (Firm)Book641.6 Chicken
It Takes GutsA Meat-eater's Guide to Eating Offal With Over 75 Healthy and Delicious Nose-to-tail RecipesVanHouten, AshleighBook641.66 VanHouten, A
Cook for your Gut HealthQuiet your Gut, Boost Fiber, and Reduce InflammationBook641.5 Cook
Eat Better Forever7 Ways to Transform your DietFearnley-Whittingstall, HughBook641.563 Fearnley-Whittingstall
Plant-powered Protein125 Recipes for Using Today's Amazing Meat AlternativesAtlas, NavaBook641.5 Atlas
Mastering Mindful EatingTransform your Relationship With Food : Plus 30 Recipes to Engage the SensesBabb, MichelleBook641.5 Babb
The Nutritionist's KitchenTransform your Diet, Optimize your Health, and Discover the Healing Power of Whole FoodsKnowles, Carly KelloggBook641.3 Knowles
Simply Julia110 Easy Recipes for Healthy Comfort FoodTurshen, JuliaBook641.3 Turshen
Mango and PeppercornsNguyen, TungBook641.5959 Nguyen
Toaster Oven PerfectionA Smarter Way to Cook on A Smaller ScaleBook641.586 Toaster
Cooking Whole30Over 150 Delicious Recipes for the Whole30 and BeyondUrban, MelissaBook641.563 Urban
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