The Culinary Bro-down Cookbook

The Culinary Bro-down Cookbook

Book - 2017
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Journalist and blogger Josh Scherer presents more than seventy creations broken into the ten "brossential" food groups like: Beer, Fried Things, Tacos, and Struggle Snacks. Josh's recipes range from indulgent eats like Beer-Poached Bratwurst Party Subs and Mac 'n' Cheese Nachos to hella-classy dishes like Broccolini with Burnt Lemon Hollandaise and Pork Belly Tacos with Fish Sauce Caramel. Sprinkled in are irreverent essays and anecdotes
Publisher: New York : Grand Central Life & Style, 2017
Edition: First edition
ISBN: 9781455595426
Characteristics: xxi, 233 pages : color illustrations ; 25 cm
Additional Contributors: D'Agosto, Andrea - Photographer


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