Title rated 0 out of 5 stars, based on 0 ratings(0 ratings)
Book, 2006
Current format, Book, 2006, , No Longer Available.
Book, 2006
Current format, Book, 2006, , No Longer Available. Offered in 0 more formats
In the United States alone, about 40,000 people each year become ill due to salmonella. Found in foods that people eat every day, from poultry and eggs to chocolate, salmonella has caused serious infection in people living in both developed and underdeveloped nations. This book introduces readers to the salmonella bacterium, the infection process, the body's response, and strategies for preventing and treating the infection.
From the community