The Health Professional's Guide to Popular Dietary Supplements

The Health Professional's Guide to Popular Dietary Supplements

Book - 2003
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Increased "supplement-savvy" as well as new research and safety data prompted this update of the late 1990s edition. Sarubin, a registered dietitian who writes a column for , offers an A (acidophilus)-Z (zinc) guide to 79 dietary supplements. Entries include an overview, media and marketing claims, advisory (if any), key points, food sources, dosage information/bioavailability, research, safety, and references. Appendices include FDA regulation of supplements, ethical issues, supplements sorted by purported use, dietary intake tables, additional resources, and dietary intake questions to ask patients/ clients. Lacks an index. Annotation c. Book News, Inc., Portland, OR (
Publisher: Chicago, IL : American Dietetic Association, c2003
Edition: 2nd ed
ISBN: 9780880911733
Characteristics: xxiii, 526 p. : ill. ; 24 cm
Additional Contributors: American Dietetic Association


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