Decoding Ferran Adriá

Decoding Ferran Adriá

DVD - 2004
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Bourdain is invited to film the Baracelona, Spain research laboratory of Ferran Adriá, one of the most controversial and imitated chefs in the world. Bourdain tracks the process from lab to a very special meal at Adriá's restaurant, El Bulli
Publisher: [New York, N.Y.] : Ecco, c2004
ISBN: 9780061157073
0061157074
Characteristics: 1 videodisc (47 min.) : sd., col. ; 4 3/4 in

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